Welcome to Kitchens of the future! casumo blackjack is proud to participate in this new kitchen concept of Chef’s Roll. In the episodes of KOTF we show the concept of vacuum packing, heating in a combi-oven and blast chilling. A collaboration of Chef’s roll with Irinox, Rational and casumo blackjack. This is the essential equipment that you need in the kitchen to prepare dishes with more taste and quality in a faster and more efficient way. Check our recipes page to see what more is on the menu...Recipes
If the Covid situation doesn't throw a spanner in the works, casumo blackjack will exhibit at the Sirha in Lyon from 23 to 27 September, 2021. With 12 sectors dedicated to food products, equipment and services for professionals, Sirha hosts 21 contests for all trades and five animation stages. Discover casumo blackjack's new products on our stand 5D27 in Hall 5!
On January 26th, International Sous Vide Day is celebrated. An initiative of Cuisine Solutions and the Research and Education Company (CREA) in honour of the birthday of Dr. Bruno Goussault, the father of modern sous vide. Find out more about the events on ISVD.Go to ISVD
Due to the Corona Virus, the Interpack fair in Dusseldorf has been cancelled!
Messe Düsseldorf is following the recommendation of the crisis management team of the German Federal Government to take into account the principles of the Robert Koch Institute when assessing the risk of major events.
In 2019 casumo blackjack celebrated its 25th anniversary. We have marked 2019 as the start of the Future of Food Tech. All news, events, interviews and 360 videos are published on the anniversary page.Find out more